MEXICAN COFFEE
Tequila, Kahlúa, and hot coffee, topped with whipped cream and cinnamon.
HOT WHITE RUSSIAN
Vanilla vodka, Kahlúa, and hot coffee with cream, topped with whipped cream.
GENNARO’S BREW
Brandy, Grand Marnier, Kahlúa, and coffee, topped with whipped cream and garnished with shaved orange.
COLORADO BULLDOG COFFEE
Kahlúa, vodka, and coffee with cream, topped with whipped cream.
COCONUT COFFEE
Creamy coconut rum with coffee and milk, topped with whipped cream and toasted coconut.
AFFOGATO MARTINI
Vanilla gelato, vodka, and crème de cacao.
BROWNIE S’MORE

Chocolate chip brownie topped with graham cracker crumble, chocolate drizzle, brûléed marshmallow fluff, vanilla ice cream, and whipped cream. GF/DS
LAVENDER & LEMON TIRAMISU

Layers of lavender-lemon mascarpone, orange espresso-soaked ladyfingers, whipped cream, and seasonal berries.
STRAWBERRY & PEACH TART

Vanilla custard baked with layers of brown sugar-spiced strawberries and peaches, served with whipped cream. GF/DS.
SEASONAL CHEESECAKE

Chef’s seasonal cheesecake featuring local fruits and ingredients, finished with whipped cream. GS.