Crispy fried calamari with poblano salsa, sesame, and fennel.
Crispy fried calamari with poblano salsa, sesame, and fennel.
$17
Brined and fried boneless chicken thigh served over house waffles with Korean BBQ maple syrup, pistachio crumble, and pineapple chutney.
$18
House-made curry hummus served with carrots, celery, cucumber, tzatziki, and grilled focaccia.
$14
Jalapeño queso, roasted corn, served with tri-color corn tortilla chips.
$15
Six chilled shrimp served with cocktail sauce and lemon.
$15
Crispy fried cauliflower, pickled red onions, sweet zesty citrus sauce, and toasted almonds.
$14
Fresh mussels sautéed with tomatoes, shallots, peppers, and garlic.
Choice of white wine sauce or spicy Tuscan tomato sauce. Served with grilled focaccia.
$17
Knotted, baked, and salted pretzels served with jalapeño queso and honey mustard.
$12